Apple thinning is completed and the fruit set is good. Honey Crisp will be available next year. We need to let them grow another year before they are allowed to have a heavy crop.
We are looking forward to picking Akane apples in the 3rd week of August.
Monday, July 4, 2011
Pies
We are going to the Oregon City Farmer's Market on Wednesdays. This week we will bring the following pies:
Whole Wheat and Butter Crust:
Apple Raspberry
Rhubarb Custard (very good!)
Lemon Meringue
Sugar Free Apple
Gluten Free, Egg Free, but not dairy free: (Made with butter)
Apple
Rhubarb
Last week I made a dairy free pie using Earth Balance shortening (margarine). It was an acceptable crust. (We like our butter.)
Whole Wheat and Butter Crust:
Apple Raspberry
Rhubarb Custard (very good!)
Lemon Meringue
Sugar Free Apple
Gluten Free, Egg Free, but not dairy free: (Made with butter)
Apple
Rhubarb
Last week I made a dairy free pie using Earth Balance shortening (margarine). It was an acceptable crust. (We like our butter.)
Wednesday, June 15, 2011
Thinning the apples
We had a great fruit set, eventhough the blossoms were very late this year. Looking forward to a great harvest. A great fruit set means lots of time out in the orchard thinning the apples, so they can get to an acceptable size. When a tree has 300 tiny apples on it and you have to take off all but 100 of them, it is a tedious job. The sunshine feels good, though. The reward is picking the wonderful fruit in....wow! As early as 8 weeks from now!
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