Gravenstein for the Picking!

  Gravenstein and Akane are ripe!  Gravenstein are a favorite for early bird applesauce makers.  Akane is our favorite early season fresh eater.
  Last Saturday, we went to our first farmer's market of the year.  We will be there again this coming Saturday.
  Some of our repeat customers have already come to pick apples, and we expect more to be coming this next week.  We are excited that the season has begun, and we hope to see you soon!

Pies

We are going to the Oregon City Farmer's Market on Wednesdays. This week we will bring the following pies:

Whole Wheat and Butter Crust:

Apple Raspberry

Rhubarb Custard (very good!)

Lemon Meringue

Sugar Free Apple

Gluten Free, Egg Free, but not dairy free: (Made with butter)

Apple

Rhubarb

Last week I made a dairy free pie using Earth Balance shortening (margarine). It was an acceptable crust. (We like our butter.)